Cherry Cobbler B Lowe notes: Very Good
- 1 ½ cup sugar divided
- 2 Tablespoons butter
- 1 cup flour
- 1 teaspoon baking powder
- ¾ cup milk
- 1 can (16 oz) sour pitted cherries
Blend 1 cup sugar with batter. Mix flour, baking powder, add to sugar – butter mixture alternately with milk. Blending well. Heat cherries and ½ cup remaining sugar until sugar is dissolved. Turn batter into 8 or 9 inch pan. 1 ½ qt pan, hot cherries on top. Bake 350°, 30 to 35 minutes or until golden brown. 6-8 people.
No special eq required just make sure you buy pitted cherries!
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